Experience springtime Japan like no other in this 4-day festival event held at Tanjong Pagar Centre's Urban Park (Level 1), right outside JAPAN RAIL CAFE!
This month, we would like to introduce springtime vegetables like takenoko (bamboo shoots) and nanohana (flowering rapeseed) in our bowl of Haru no Gyudon (春の牛丼). Simmered with beef slices, this rice bowl is topped with sakura furikake, giving this springtime dish an extra dash of umami.
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