As the holiday season approaches, the month of December signifies two things: gifts & travel! Kira Kira Wanderland at Guoco Tower’s Urban Park is a celebration of gifting and wanderlust — be enthralled by the range of artisan retail and travel information booths in this Illuminated Christmas!
This month, we are serving the flavours of Tohoku in our Tohoku Teishoku! In this protein-packed meal, bite into our juicy, edamame-filled wagyu hamburg as well as saba fish from Miyagi Prefecture. Soybean is one of Japan's most central and versatile ingredients and it can be processed various forms such as soy sauce, miso, tofu, edamame and nattō.
As the month gets a bit chillier, sip on a nice and warm Zunda Latte – a Tohoku-signature beverage with a soft blend of edamame and soy milk. In prefectures such as Akita and Miyagi, edamame is popular in its mashed form zunda and it is used in desserts such as soft serve ice-cream!
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